Accelerated packaging investments and cooperation will optimize food distribution, address food justice, and help prevent food waste despite stressed supply chains.
Keynote speakers at an international shelf-life conference disclose four promising technologies designed to extend shelf life and reduce food waste.
Jüsto, Mexico’s first ecommerce supermarket, uses SavrPak’s active moisture-reducing sachets to deliver freshly packaged...
Your sustainable packaging choices should work for your business, your customers, and the communities you serve.
Consumers are confused about date codes on food labels, often causing more food waste than necessary. We can fix it, though...
Low-cost sensors from PragmatIC promise accurate, consumer-readable expiration information for packaged foods via a smartphone app.
Project to recover and coat whey onto plastic film for packaging cheese provides antimicrobial properties to extend shelf life 25 to 50%.
The straight and narrow road leads flexibles to an uncertain future and less sustainable packaging. The longer route expands the role of flexibles in preventing food waste.
